Ingredients for Yellow Cake Mix Chocolate Chip Bars
Crust
-1 box of yellow cake mix -1/2 cup melted butter -1 egg
Filling
-1 can of sweetened condensed milk -2 cups of semi-sweet chocolate chips -1 cup of chopped walnuts or pecans (optional)
Instructions
1. Preheat oven to 350°F. Grease a 9x13 inch baking pan. 2. In a large bowl, combine the cake mix, melted butter, and egg. Mix until well combined. 3. Press the mixture into the prepared pan. 4. In a medium bowl, mix together the sweetened condensed milk and chocolate chips. 5. Pour the mixture over the crust. Sprinkle the chopped nuts over the top, if desired. 6. Bake for 25-30 minutes, or until the top is golden brown. 7. Let cool before cutting into bars.
Expert Tips
-You can also use a white cake mix for this recipe if you prefer. -For a crunchier topping, add a few tablespoons of melted butter to the chopped nuts before sprinkling on top. No matter what type of cake mix you use, these Yellow Cake Mix Chocolate Chip Bars are sure to be a hit! With their creamy filling, crunchy crust and sweet chocolaty chips, these bars are a delicious treat for any occasion. Enjoy!
