Red And Blue Kitchen

Red and Blue Kitchen brings you a delicious recipe that is perfect for a cool summer night. This quick and easy dinner is sure to become a family favorite. Our Red and Blue Kitchen Summer Pasta Salad with Grilled Sausage is packed with flavor and perfect for a quick dinner.

Ingredients

• 1/2 pound Italian sausage links, grilled
• 1/2 pound farfalle (bowtie) pasta, cooked according to package directions
• 1/2 cup red bell pepper, diced
• 1/2 cup celery, diced
• 1/2 cup cherry tomatoes, halved
• 1/4 cup red onion, diced
• 1/4 cup parsley, minced
• 2 tablespoons olive oil
• 2 tablespoons balsamic vinegar
• 1 teaspoon dried oregano
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. Grill sausage links until cooked through, about 8 minutes.
2. Cook pasta according to package directions.
3. In a large bowl, combine the cooked sausage, cooked pasta, red bell pepper, celery, cherry tomatoes, red onion and parsley.
4. In a small bowl, whisk together the olive oil, balsamic vinegar, oregano, garlic powder, salt and pepper.
5. Pour the dressing over the pasta salad and toss to combine.
6. Serve immediately.

This Red and Blue Kitchen Summer Pasta Salad with Grilled Sausage is the perfect meal for a busy summer night. It's quick and easy to make and packed with flavorful ingredients. Serve it up with a side of warm crusty bread and you've got a delicious dinner the whole family will love. Enjoy!

Tags Blue KitchenDecor Red KitchenChairs RetroRed Kitchen